We are hosting our dinner party group on this Saturday night.
Here's a look at the table.
A place setting.
A simple centerpiece.
Butterfly Leg of Lamb,
marinated in a dijon mustard sauce for 24 hours
and grilled on the Hasty Bake.
(The Husband's old, handwritten recipe from Nancy,
a dearly departed friend from Connecticut.)
Tablecloth & Napkins: Jackalope in Santa Fe, NM. (I think!)
China: Nevaeh White, Fitz & Floyd Everyday Bone China, Bed Bath & Beyond
Wine Glass: Riedel
Water Glass: Mikasa French Countryside Ruby Goblet, won in a BNOTP contest
Sterling: American Classic by Easterling
Salt & Peppers: Collected over the years